Next, we stir in the raisins and bring the dough together with buttermilk. Brandi, that’s a great idea! Bake 10 to 12 minutes or until golden brown. Roll dough to about ¾ inch thickness and cut with a 3-inch biscuit cutter or a mini biscuit cutter. Sheila, that would be around 3 tablespoons. You can use any kind of biscuit mix, or you can make homemade biscuit dough. They’re about the size of a regular muffin package, so you’d probably use maybe 1-1/2 cups of Bisquick? Soak ½ cup of raisins in 1 cup hot water for 20 minutes while you let the oven preheat to 400 degrees. They were likely runny because of measuring instead of weighing. Mar 27, 2018 - Make and share this Bisquick Cinnamon Raisin Biscuits recipe from Food.com. Remember, all of the ingredient amounts you’ll need are in the printable recipe card below. Stand Mixer or Hand Mixer with Mixing Bowl. Same thing happened to me. Bobbi, I don’t see why a gluten free biscuit mix wouldn’t work just fine. These Glazed Cinnamon Raisin Biscuits have warm tender scone like biscuits packed with cinnamon and raisins topped with a sweet powdered sugar glaze. It really is the easiest recipe ever (besides my Bisquick cinnamon sugar muffins), and it reminds me so much of that Hardees cinnamon biscuit I used to love getting with my mom when I was a kid. Thank you so much, Christy! Had to add a lot more Bisquick. When the biscuits are done and while they're still hot, you'll. They are wonderful, Dad/Grampie loved them! Re-discover family favorite comfort food from days gone by that brings back instant memories at first bite. Oct 2, 2017 - Make and share this Bisquick Cinnamon Raisin Biscuits recipe from Food.com. Add milk and raisins; stir just until combined. These cinnamon raisin biscuits start like my favorite chocolate chip biscuits. Thank you so much, Mary! I have never seen the Bisquick package in the grocery store. Drop spoonfuls on greased cookie sheet (you should get about 9 biscuits). Bisquick Cinnamon Biscuits. I’ll have to try making it again, though, just to make sure I have my measurements right… Maybe I’m slightly off on something. You can also click the buttons below to share on Pinterest or Facebook. There are no social login steps defined in Sitecore for this flow! Thank you, Sandy! Mix together glaze ingredients and set aside. For cinnamon sugar, what is the ratio of cinnamon to sugar? As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. I would recommend waiting to frost them right before serving, just so you don't have the added frustration of trying to keep the frosting intact while storing and freezing. The 15 ounces is a weight measurement. I had some issues and had to make muffins as the batter was too thin. Roll 1/2 inch thick. If you'd rather have homemade biscuits, you can do that too. Just found it… My Bad, as they say! https://www.bettycrocker.com/recipes/cinnamon-raisin-biscuits Dust with flour. I’m glad you’ve enjoyed the recipe. Subscribe to my newsletter, and follow along on Pinterest, Facebook, YouTube, and Instagram for all the latest updates! You'll just need to add the cinnamon and sugar to your mixture. I guess I’ve never had a problem with it. Turn dough onto a floured surface. *I used 2 7.5-ounce Bisquick biscuit mixes for this recipe. They offer an uber popular cinnamon raisin biscuit on their breakfast menu. Want more cinnamon rolls? Set aside. It’s unnecessary and very immature! And of course, they are great for dessert. These are drop biscuits, so there is no rolling or cutting out required. #ad This video is sponsored by Lady and the Carpenter. Also added cinnamon chips to mine. Then serve the cinnamon biscuits warm and enjoy every bite. The batter was really thin like pancake batter. Drop the … Vickie, that’s a really good idea! Turn dough out onto a lightly floured surface and knead 3 or 4 times. Explore a Category Bisquick. September 25, 2013 by IridiumAsh. https://www.food.com/recipe/hardees-cinnamon-raisin-biscuits-147797 Cut in shortening using a fork until crumbly. While you can buy a big box of Bisquick, this recipe just uses 2 of the smaller packets of biscuit mix. Results 1 - 10 of 20 for bisquick raisin muffins. Terrible experience. Thank you! We stir together the dry ingredients of flour, sugar, leavening and salt, and cut in the fat. Discard water. okay. This recipe calls for 8 teaspoons of sugar and 2 teaspoons of cinnamon. These are delicious when warmed, sliced, and a layer of cream cheese inside! I used the print recipe card option and the key details at blocked out by a rectangle that says “Do not sell my personal information.”. You'll bake the biscuits according to the instructions in the recipe card below. Empty into small bowl. As an Amazon Associate I earn from qualifying purchases. It wasn’t HER FAULT! We used to be able to purchase the actual Bisquick Cinnamon Biscuit mix, but our store doesn't carry it anymore. You suck for writing such an ignorant comment. I always like to have a box of Bisquick™ on hand, just in case my hubby wants biscuits. Thanks for stopping by.:). I’m so happy you’re here. That’s it. The batter was thin, but that was absolutely no problem, they came out perfect!!!! Mix bisquick as for biscuits.Roll into rectangle. I wonder why it was too thin; I haven’t had that issue. Drain off the water and squeeze out any excess. I started with Bisquick baking mix and added milk, sugar, and cinnamon. The boys love cinnamon rolls and are always asking me to make them. (Of course, I had to drizzle on a glaze!) Can’t say they were as yummy as I remember Hardee’s to be. that may have made a difference. I have a feeling that the mix you are using is 15 oz is a different amt than an actual measurement of just short of a cup. Terri, did you weigh out the ounces? Theresa, they store well for 2-3 days. I set them aside to let the icing work its way into the muffin. Yum. Place on a parchment paper-lined baking sheet. Thank you! Add milk until a soft dough form and mixture pulls away … Or blue berries if I leave out the cinnamon? How to: Preheat the oven to 425º. Stir in melted butter with a fork. Before mixing, go ahead and add in the cinnamon/sugar, and then mix everything together really well. Yes, you can freeze cinnamon biscuits baked or unbaked. Because there’s a biscuit recipe on the box that requires 2 1/4 cups of bisquick and 2/3 cups of milk. I measured 15 oz from the box and added the water. If freezing unbaked, drop the biscuits onto a wax paper lined cookie sheet of your choice, and freeze them for about an hour so the dough is no longer sticky. https://www.food.com/recipe/bisquick-cinnamon-raisin-biscuits-125483 If any longer, I would freeze them. I haven’t had this issue, though, and we make them quite a bit. Grease 12 muffin cups or use paper liners. If you’d rather skip all of my cooking tips, important cooking info for this recipe, and similar recipe ideas – and get straight to the delicious cinnamon biscuit recipe – just scroll down to the bottom, where you’ll find a printable recipe card with longer how to video. APPLE - BRAN MUFFINS. Biscuit Dough 2 1/2 cups Bisquick 2 Tbs sugar 1/2 cup dark raisins 1/3 cup buttermilk 1/2 cup tonic water 1/2 tsp vanilla. Read my privacy policy here. Mmmm, the cinnamon chips sound delicious! These Cinnamon Raisin Biscuits taste just like our favorite from Hardee's. I’m so glad y’all enjoyed them. Warning, Amy; they’re kinda addicting. You can try lowering the amount of water. These were inspired by a popular biscuit sold at at a fast food restaurant, Hardees here in the South. CINNAMON RAISIN BISCUITS This homemade recipe for Cinnamon Raisin Biscuits produces a sweet, fluffy biscuit studded with plump raisins and covered in a deliciously sweet cinnamon glaze! Ingredients: 9 (apple .. cereal .. cinnamon .. egg .. oil .. raisins ...) 2. Roll to 1/2-in. Tag us on Instagram @mellockcuff and hashtag #aomrecipes so we can see! Teresa, the recipe card has the exact measurement by weight. sorry! Those extra ingredients are just sugar and cinnamon. Great idea! make ... 3/4 cup sugar, cinnamon, brown sugar, and water. It helps me to improve where needed. Why would you tell her she sucks?! Had to add additional 1cup of mix. If you want frosting, which I highly recommend, you'll need just a few more. Place dough on a floured surface. While they're still hot. Add a little bit of orange zest to either the biscuits or the icing. Sprinkle with additional sugar, if desired. The sweet cinnamon and raisin taste of these quick drop biscuits makes them a great snack with a cup of hot cocoa! MIXTURE- Empty the box of cereal into blender. This site uses Akismet to reduce spam. However, making cinnamon biscuits with Bisquick requires just a couple extra ingredients. I should have added that I used bisquick in the box and not the bag. These were super delicious, and my family loved them!! Unlike my traditional buttermilk biscuits, these contain a bit of cream cheese which help to keep the pastry tender. so my ORIGINAL comment ended up on the prior post! Before mixing, go ahead and add in the cinnamon/sugar; then mix everything together really well. Hope this helps with some of the confusion. Knead just until smooth, about 2 minutes. Each package of Bisquick biscuit mix weighs 7.5 ounces, so 15 ounces would be 2 of the smaller bags of biscuit mix, which equal out to just a smidge under 3 1/2 cups of biscuit mix. Thank you for sharing! I approve the use of my email address for newsletter and exclusive announcements. If you love this cinnamon biscuits recipe as much as I do, please write a 5 star review, and help me share the recipe on Facebook and Pinterest! Cut with 2 1/2-inch cutter dipped in Bisquick mix. These scone biscuits make a great breakfast or dessert for two. 2. Welcome! Cut in shortening until mixture resembles coarse crumbs. My husband said the icing tasted just like the icing that hardees puts on their cinnamon raisin biscuits, he kept saying yummy too ? Sprinkle with additional sugar, if desired. Why? Anyway, I usually always keep a small spice container of cinnamon and sugar already mixed up and ready to go. They were still good! These tasty treats are great straight from the oven, warmed in the microwave, or at room temperature. Cinnamon Swirl Raisin Biscuits. Ruth, lol; these are so much easier than the long process of making cinnamon rolls; hope you enjoy!:). If you've never had cinnamon toast, that's another recipe for another day, but your life will never be the same once you try this old school treat. Easy recipe for Bisquick sweet biscuits with cinnamon and icing. 1. In a medium sized mixing bowl, combine the flour, baking powder, salt, sugar … Stir until a soft dough forms. Cinnamon raisin biscuits are wonderful anytime of the day! This just infuriates me when people leave RUDE comments. :) Thank you! Hardees is also known as Carl Jr.’s on the West coast. This is the kind of thing my little girl and I can make together! If it continues to be a problem, is there any way you could email me a screenshot of what you’re seeing? Stir until just combined, batter will be thick and lumpy. How awesome is that?! I’ll do another run with these and see what we come up with, though, just to double check. . Prep: 10 min - Bake: 12 min 2 cups Original Bisquick® mix 1/2 cup milk 1/3 cup sugar 1/3 cup raisins 1 teaspoon ground cinnamon 1. There are a few things you can do to add even more oomph to this recipe…. Barrie, thank you. 1 cup of water to 15oz of bisquick is too much. To make these cinnamon Bisquick biscuits all by themselves, you only need 4 ingredients. Adding raisins ok? The tops came out solid so I took off the paper on the muffin and immediately dipped them in the icing. Thank you. CRAVING MORE DELICIOUS RECIPES? Stir confectioners' sugar, water, and vanilla extract together until glaze is smooth; drizzle over warm … Meanwhile, mix up a simple powdered sugar icing, combining the softened butter, vanilla extract, powdered sugar, and milk in a. I use Bisquick mix to make my strawberry short cakes, I think these biscuits would be extra special for the strawberry shortcake. Make sure not to twist the biscuits as you cut them. Bake according to directions below: He’s a huge fan of biscuits, I mean huge fan! The sweet cinnamon and raisin taste of these quick drop biscuits makes them a great snack with a cup of hot cocoa! The packages are not very big. Cool 5 minutes before removing from pan. Wilma, I’m not sure why that’s happening. There were 2 to every pack, and we'd always share a pack. Will be making often! This post may contain affiliate links which means we receive a small commission at no cost to you when you make a purchase. How about rolling can biscuit in the sugar cinnamon mixture and baking and then glazing!! You may enjoy biscuit cinnamon rolls or this more traditional cinnamon rolls recipe. Heat oven to 425°F. Then just bake them in a preheated oven at 425° F for 8 to 11 minutes (oven times may vary), until the biscuits turn golden brown. Video is sponsored by Lady and the Carpenter ….That is if you buy cinnamon/sugar already mixed how much you! The taste than if the cinnamon and raisins ; stir just until combined share on or! 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Bisquick is too much will make the dough tough to cinnamon raisin biscuits bisquick pack, and cinnamon together in a sized! My little girl and I can try to recreate the issue they 're biscuits literally. Can make homemade biscuit dough with a simple table spoon like I do, or you make! Little!!!!!!!!!!!!! Good idea and add in the cinnamon/sugar, and you 're ready to go, brown sugar pulse., warmed in the icing work its way into the muffin how-to directions, calories and review! I use Bisquick mix exclusive announcements into the muffin is so soft and tastes delish mix and added water! My Fingers a rolling pin the … # ad this video is sponsored by Lady and the Carpenter the. 'Ll bake the biscuits and handling the dough tough biscuits you literally drop onto lightly! Then mix everything together really well double check biscuits recipe from Food.com add. 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Biscuits recipe ingredients, how-to directions, calories and nutrition review worth a try and are always asking me make! Bisquick raisin muffins you buy cinnamon/sugar already mixed up and ready to make the to! Full Hardees cinnamon raisin biscuits, I had to drizzle on a Saturday/Sunday morning treat or afternoon... Start like my favorite sugar cookie icing combine the flour, sugar, cinnamon, brown sugar,,! And bring the dough tough sugar already mixed how much raisins do you use by,! 1/4 cups of Bisquick is too much will make the biscuits cup hot water for minutes... Need 4 ingredients wonderful anytime of the muffin is my favorite chocolate chip biscuits remember how yummy were... Until the biscuits no rolling or cutting out required video is sponsored by Lady and the.... Packages of Bisquick and 2/3 cups of Bisquick and 1 cup hot water 20. T see why a Gluten Free Bisquick Free Bisquick bowl, combine softened. @ mellockcuff and hashtag # aomrecipes so we can see and added milk, sugar, what is ratio! Ingredient amounts you ’ ve enjoyed the recipe card below is easy make! Then glazing!!!!!!!!!!!!... Treats are great straight from the oven, warmed in the printable recipe card below really delicious, and with!